Healthy Foods That Protect And Reduce From Cancer
Cancer is one of the most deadly diseases in the world, there are some risk factors of disease if you get cancer, and the worst is dead. But you can protect and reduce the risk of cancer by eating healthy foods that have been recognized as a nutrient-rich foods, such as juices made from 100% fruit, foods rich in fiber, fruits and vegetables can make a big difference in cancer risk, and you can learn how to protect and reduce cancer by eating healthy foods as below
Food rich in phytochemicals that are found in beans and cruciferous vegetables such as broccoli, cauliflower, cabbage, Brussels sprouts, and kale selection is strong. So dark leafy green vegetables such as spinach, Romaine lettuce, collard and golf, which is packed with fiber, lutein, and carotenoids – all cancer-fighting substances. Focus on choosing healthy foods that have a lot of the number of vitamins C, E, and A, all antioxidants themselves. This helps protect you from cancer by preventing the growth of free radicals in your body.
Cabbage is a cruciferous vegetable, which help reduce the risk of colon cancer and rectum. Plus cabbage is healthy food that rich in fiber and almost 50 percent of the daily needs of vitamin C, so that the rounded healthy foods with good power against cancer.
Carrots are also a wonderful source of fiber and beta carotene, and these healthy foods have about three times daily needs of vitamin A.
Tomato is an awesome cancer-fighting healthy foods. Not only do tomatoes contain lycopene, a phytochemical that Antioxidant also helps prevent heart disease, but they’re a good source of vitamins A, C, and E, all the battle against cancer-causing free radicals. Add to salads or used as a topping on homemade pizza. They also have many ways to add some flavor to your favorite sandwich.
Watermelon is also filled with antioxidants, and include about 80 percent of the daily needs of vitamin C. Also, many healthy foods as sources of vitamin A or beta carotene. And like tomatoes, but also contain lycopene.
Kidney beans have the same amount of fiber and protein as two ounces of red meat, Whole wheat pasta is also a good source of fiber, and broccoli will tip the scale daily for daily vitamin A and C needs. Toss them all together with your favorite low-fat Italian dressing for dinner that simple cancer-fighting proportion.